Description
ARABICA CAU DAT & ROBUSTA – half-and-half blend. Arabica Cau Dat coffee ground is known for their natural sweetness, light fruity aroma, while Vietnamese Robusta is famous for its boldness and higher caffeine and slightly bitter taste. This blend of coffee grounds creates a well-rounded flavor profile, perfect for a bold espresso or a flavorful breakfast coffee. It balances the flavored coffee ground
LOW ACID COFFEE, MEDIUM ROAST: ground coffee medium roast with no additives or oils balances the bright acidity of light roasts with the bold flavors of dark roasts. It minimizes bitterness and enhances natural flavors, making it easier on the stomach than dark roast coffee
MULTI BREWING OPTIONS: Our coffee ground medium roast are ideal for various brewing at home use, whether for coffee machines, espresso makers, smooth French press, or classic Phin filters, ensuring consistently excellent results for a flavored coffee cup
POWER BLEND: Our Arabica and Robusta blend is perfect to kick up your day. The Arabica ground coffee provide a rich flavor, while the Robusta coffee adds a caffeine boost, giving you the energy and enhanced performance
SUSTAINABLY AND ECO- FARMED COFFEE: Enjoy a variety of sustainably grown coffee choices, including coffee beans, ground coffee, flavored blends, and more. Find your perfect brew with us!
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